CN-121986799-A - Deodorization and bacteriostasis preparation for livestock and poultry farm and preparation method thereof
Abstract
The invention discloses a deodorizing and bacteriostasis preparation for livestock and poultry farms and a preparation method thereof, and the deodorizing and bacteriostasis preparation is a mixture of hypochlorous acid aqueous solution, polygonatum extract, biota orientalis oil, tocopheryl acetate, polyglycerol-4 oleate, disodium hydrogen phosphate and surfactant, wherein the polygonatum extract is a product obtained by fermenting polygonatum with composite probiotics. According to the livestock and poultry farm deodorization and bacteriostasis preparation provided by the invention, the hypochlorous acid, the polygonatum extract and the biota orientalis oil are compounded, so that the deodorization and bacteriostasis preparation has good sterilization effect and low-temperature adaptability, and the bacteriostasis stability of the deodorization and bacteriostasis preparation taking hypochlorous acid as a core is effectively improved.
Inventors
- LING CHAO
- HAN BAOAN
- Chai huajian
- Gao Dayue
Assignees
- 安徽全民环保科技有限公司
Dates
- Publication Date
- 20260508
- Application Date
- 20260126
Claims (8)
- 1. The deodorizing and bacteriostasis preparation for livestock and poultry farm is characterized by being a mixture of hypochlorous acid aqueous solution, polygonatum extract, biota orientalis oil, tocopheryl acetate, polyglycerol-4 oleate, disodium hydrogen phosphate and surfactant; wherein the polygonatum extract is a product obtained by fermenting polygonatum with compound probiotics.
- 2. The deodorizing and antibacterial agent for livestock and poultry farms according to claim 1, wherein the deodorizing and antibacterial agent comprises, by mass, 50-60 parts of hypochlorous acid aqueous solution, 5-8 parts of polygonatum odoratum extract, 1-3 parts of biota orientalis oil, 8-15 parts of polyglycerol-4 oleate, 3-4 parts of surfactant, 1-2 parts of disodium hydrogen phosphate and 1-2 parts of tocopheryl acetate.
- 3. The livestock farm deodorizing and bacteriostasis preparation according to claim 1, wherein the composite probiotics comprise lactobacillus plantarum and bacillus subtilis in a mass ratio of 1:2.
- 4. The deodorizing and bacteriostasis preparation for livestock and poultry farms according to claim 1, wherein the surfactant is a 1:1 mixture of monoethanolamine lauryl sulfate and Tween 80.
- 5. A method for preparing the deodorizing and bacteriostasis preparation for livestock and poultry farms according to claims 1-4, which is characterized by comprising the following steps: (1) Preparing a polygonatum extract, mixing the polygonatum extract with biota orientalis oil, adding the mixed solution into polyglycerol-4 oleate, and stirring until the mixture is completely dissolved to obtain a premix A; (2) Uniformly mixing a surfactant and tocopheryl acetate to obtain a premix B; (3) Uniformly mixing disodium hydrogen phosphate into hypochlorous acid aqueous solution to obtain premix C; (4) Adding the premix A into the premix B, performing ultrasonic stirring treatment to obtain uniform dispersion, adding the premix C into the dispersion, and fully stirring to obtain the deodorizing and antibacterial preparation.
- 6. The method according to claim 5, wherein the ultrasonic agitation treatment in the step (4) is carried out under conditions of 350-450W, 20-40kHz, 100-300rpm, 5-10min.
- 7. The method of claim 5, wherein the method comprises freezing and pulverizing rhizoma Polygonati Odorati at low temperature to obtain rhizoma Polygonati Odorati powder, adding compound probiotic and fermentation adjuvant, fermenting, centrifuging, filtering, concentrating, and drying to obtain rhizoma Polygonati Odorati extract.
- 8. The preparation method of the composite probiotic, according to claim 7, wherein the inoculation amount of the composite probiotic is 5% of the mass of the polygonatum powder, the addition amount of the fermentation auxiliary material is 10% of the mass of the polygonatum powder, the composite probiotic comprises glucose and yeast extract with the mass ratio of 1:2, the fermentation condition is anaerobic fermentation for 24 hours at the temperature of 30 ℃, and the continuous stirring treatment at 100rpm is carried out in the fermentation process.
Description
Deodorization and bacteriostasis preparation for livestock and poultry farm and preparation method thereof Technical Field The invention relates to the technical field of deodorization and bacteriostasis, in particular to a deodorization and bacteriostasis preparation for livestock and poultry farms and a preparation method thereof. Background At present, the deodorizing and antibacterial products for livestock and poultry farms in the market are various in variety and mainly can be divided into three categories of chemical preparations, biological preparations and plant source preparations. Chlorine-containing disinfectants belong to the class of common chemical preparations, and have the advantages of quick response, wide sterilization spectrum and wide application range, but the chemical properties of the traditional hypochlorous acid disinfectant are quite unstable and are greatly influenced by illumination, temperature and pH value, so that the effectiveness and stability of the disinfectant with hypochlorous acid as a core are improved, and the prior art carries out multidirectional research and development on the hypochlorous acid composite disinfectant. Chinese patent publication No. CN119174426B discloses a hypochlorous acid composite disinfectant and a preparation method thereof. In the compound disinfectant, the synergistic effect of the extract of the calyx seu fructus physalis and hypochlorous acid is realized, the effects of enhancing the disinfection effect, expanding the disinfection spectrum and improving the disinfection efficiency are realized, and the stability of the disinfectant is improved by using the assistance of polyethylene glycol and phosphate, so that the disinfectant can maintain good bactericidal property after being stored for 14 days at a constant temperature and a constant humidity at 54 ℃. However, although the stability of the hypochlorous acid disinfectant is considered by the hypochlorous acid composite disinfectant, the stability of the hypochlorous acid disinfectant is not studied by the low temperature, and the low temperature can delay the sterilizing efficiency of the hypochlorous acid disinfectant and even can directly cause the obvious decrease of the sterilizing performance. Disclosure of Invention The invention aims to solve the problems and provide a deodorizing and bacteriostasis preparation for livestock and poultry farms and a preparation method thereof. The invention realizes the above purpose through the following technical scheme: The invention provides a deodorizing and antibacterial preparation for livestock and poultry farms, which is a mixture of hypochlorous acid aqueous solution, polygonatum extract, biota orientalis oil, tocopheryl acetate, polyglycerol-4 oleate, disodium hydrogen phosphate and surfactant; Wherein the rhizoma Polygonati Odorati extract is obtained by fermenting rhizoma Polygonati Odorati with compound probiotics. As a further optimization scheme of the invention, the deodorization and bacteriostasis preparation comprises, by mass, 50-60 parts of hypochlorous acid aqueous solution, 5-8 parts of polygonatum extract, 1-3 parts of biota orientalis oil, 8-15 parts of polyglycerol-4 oleate, 3-4 parts of surfactant, 1-2 parts of disodium hydrogen phosphate and 1-2 parts of tocopheryl acetate. As a further optimization scheme of the invention, the composite probiotics comprise lactobacillus plantarum and bacillus subtilis with the mass ratio of 1:2. As a further optimization of the invention, the surfactant is a 1:1 mixture of monoethanolamine lauryl sulfate and tween 80. The preparation method of the deodorizing and bacteriostasis preparation for the livestock and poultry farm specifically comprises the following steps: (1) Preparing a polygonatum extract, mixing the polygonatum extract with biota orientalis oil, adding the mixed solution into polyglycerol-4 oleate, and stirring until the mixture is completely dissolved to obtain a premix A; (2) Uniformly mixing a surfactant and tocopheryl acetate to obtain a premix B; (3) Uniformly mixing disodium hydrogen phosphate into hypochlorous acid aqueous solution to obtain premix C; (4) Adding the premix A into the premix B, performing ultrasonic stirring treatment to obtain uniform dispersion, adding the premix C into the dispersion, and stirring thoroughly to obtain the deodorizing and antibacterial preparation As a further optimization scheme of the invention, in the step (4), the ultrasonic stirring treatment conditions are 350-450W, 20-40kHz, 100-300rpm and 5-10min. According to a further optimized scheme, the preparation method of the polygonatum extract comprises the steps of carrying out low-temperature freezing and crushing treatment on the polygonatum to obtain polygonatum powder, adding composite probiotics and fermentation auxiliary materials for fermentation, and carrying out centrifugation, filtration, concentration and drying treatment on the fermentation product in sequence to