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CN-122004476-A - Elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance and preparation method thereof

CN122004476ACN 122004476 ACN122004476 ACN 122004476ACN-122004476-A

Abstract

The application relates to an elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance and a preparation method thereof. The special diet comprises the following components of 5-15% of small molecular peptide, 18-65% of plant extract, 0.1-3% of gamma-aminobutyric acid, 0.01-1% of N-acetylneuraminic acid, 0.005-0.1% of thiamine, 0.001-0.05% of riboflavin and the balance of auxiliary materials, wherein the plant extract comprises at least one of elsholtzia, dried ginger and ginseng. The proposal provided by the application can increase the elasticity and permeability of capillary vessels, improve microcirculation, reduce blood fat and effectively prevent and relieve cardiovascular and cerebrovascular diseases.

Inventors

  • CHEN ZHILING

Assignees

  • 河南追真堂健康产业有限公司

Dates

Publication Date
20260512
Application Date
20241111

Claims (10)

  1. 1. The elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance is characterized by comprising the following components of 5-15% of small molecular peptide, 18-65% of plant extract, 0.1-3% of gamma-aminobutyric acid, 0.01-1% of N-acetylneuraminic acid, 0.005-0.1% of thiamine, 0.001-0.05% of riboflavin and the balance of auxiliary materials; wherein the plant extract comprises at least one of herba Moslae, rhizoma Zingiberis and radix Ginseng.
  2. 2. The special diet of elsholtzia ginseng complex peptide for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance according to claim 1, wherein the small molecular peptide comprises earthworm protein powder.
  3. 3. The special diet of elsholtzia ginseng complex peptide for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance according to claim 1, wherein the small molecular peptide further comprises at least one of wheat oligopeptide and bone collagen peptide, and the mass ratio of the earthworm protein powder to the wheat oligopeptide to the bone collagen peptide is (1.5-3) 1:1.
  4. 4. The special diet of elsholtzia ginseng compound peptide for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance according to claim 1, wherein the mass ratio of the elsholtzia to the dried ginger to the ginseng in the plant extract is 1:1:1.
  5. 5. The special diet of elsholtzia ginseng complex peptide for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance as claimed in claim 1, wherein the plant extract further comprises at least one of coix seed, honeysuckle flower, cinnamon, licorice root, dahurian angelica root, almond and fineleaf schizonepeta herb.
  6. 6. The special diet of elsholtzia ginseng compound peptide for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance according to claim 1, wherein the mass ratio of the small molecular peptide to the plant extract is 1 (3.5-4.5).
  7. 7. The elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance according to claim 1, which is characterized by further comprising 0.1-5% DHA algae oil.
  8. 8. The special diet of elsholtzia ginseng complex peptide for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance as claimed in claim 1, wherein the preparation method of the plant extract comprises the following steps: A1. Soaking plant raw materials in drinking water for 2-3 hours, heating to boiling, boiling for 1-2.5 hours, and filtering to obtain a first plant stock solution; A2. adding drinking water into filter residues, heating to boil, boiling for 1-2.5 h, and filtering to obtain second plant stock solution, repeating the boiling step for 0-3 times, and mixing the plant stock solutions to obtain mixed plant stock solution; A3. Concentrating the plant primary pulp at 60-85 ℃ to obtain plant extract concentrate.
  9. 9. The special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance, which is characterized in that the density of the plant extract concentrated solution is 1.0-1.5.
  10. 10. A preparation method of an elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance is characterized by comprising the following specific steps: S1, dissolving a plant extract in purified water, and uniformly mixing to obtain a mixed solution; s2, adding small molecular peptide, gamma-aminobutyric acid, N-acetylneuraminic acid, thiamine, riboflavin and auxiliary materials, uniformly mixing, filtering, sterilizing and filling to obtain the elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance.

Description

Elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance and preparation method thereof Technical Field The application relates to the technical field of health-care food, in particular to an elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance and a preparation method thereof. Background Cardiovascular and cerebrovascular diseases are collectively called cardiovascular and cerebrovascular diseases, and are ischemic or hemorrhagic diseases of heart, brain and systemic tissues caused by hyperlipidemia, blood viscosity, atherosclerosis, hypertension, etc. Cardiovascular and cerebrovascular diseases are common diseases which seriously threaten the health of human beings, particularly middle-aged and elderly people over 50 years old, and have the characteristics of high morbidity, high disability rate and high mortality rate. Cardiovascular and cerebrovascular diseases are manifestations of systemic vascular lesions or systemic vascular lesions in the heart and brain. The etiology of the traditional Chinese medicine mainly comprises 4 aspects of vascular factors such as ① atherosclerosis, hypertensive arteriosclerotic arteriosclerosis, arteritis and the like, hemodynamic factors such as ② hypertension and the like, blood rheology abnormalities such as ③ hyperlipidemia, diabetes and the like, and blood component factors such as ④ leukemia, anemia, thrombocytosis and the like. The long-term bad life style is an important factor for the occurrence and development of cardiovascular and cerebrovascular diseases, and directly influences the rehabilitation and prognosis of the diseases, such as smoking, alcoholism, too much food fat intake, lack of necessary movement and the like, and can cause damage to vascular tissues, blood viscosity and the like of a human body, further cause the phenomena of vascular blockage or rupture, thrombus and the like, and cause myocardial infarction or cerebral infarction. In addition to interventional therapy such as drug therapy and surgery, early prevention and health care treatment of cardiovascular and cerebrovascular diseases are also important parts for improving cardiovascular and cerebrovascular diseases. For example, the blood pressure, the blood fat and the like are controlled to be reasonable deionized water level by means of reasonable diet, reduced high-salt and high-fat food intake, increased physical exercise and the like, the blood circulation is promoted, and the occurrence probability of diseases is reduced. In addition, the nutritional supplement which can help reduce blood fat and improve cardiovascular blood microcirculation can be developed to achieve the effect of accelerating and improving cardiovascular and cerebrovascular diseases. Disclosure of Invention In order to solve or partially solve the problems existing in the related art, the application provides the elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance and a preparation method thereof, which can increase the elasticity and permeability of capillary vessels, improve microcirculation, reduce blood fat and effectively prevent and relieve cardiovascular and cerebrovascular diseases. The application provides an elsholtzia ginseng compound peptide special diet for improving cardiovascular and cerebrovascular diseases and microcirculation disturbance, which comprises the following components of 5-15% of small molecular peptide, 18-65% of plant extract, 0.1-3% of gamma-aminobutyric acid, 0.01-1% of N-acetylneuraminic acid, 0.005-0.1% of thiamine, 0.001-0.05% of riboflavin and the balance of auxiliary materials; wherein the plant extract comprises at least one of herba Moslae, rhizoma Zingiberis and radix Ginseng. In some embodiments, the small molecule peptide comprises lumbricus protein powder. In some embodiments, the small molecule peptide further comprises at least one of wheat oligopeptide and bone collagen peptide, and the mass ratio of the earthworm protein powder to the wheat oligopeptide to the bone collagen peptide is (1.5-3) 1:1. In some embodiments, the mass ratio of elsholtzia, dried ginger, and ginseng in the plant extract is 1:1:1. In some embodiments, the plant extract further comprises at least one of coix seed, honeysuckle flower, cinnamon, licorice root, dahurian angelica root, apricot kernel, schizonepeta herb. In some embodiments, the mass ratio of the small molecule peptide to the plant extract is 1 (3.5-4.5). In some embodiments, the method further comprises 0.1-5% DHA algae oil. In some embodiments, the plant extract is prepared by the steps of: A1. Soaking plant raw materials in drinking water for 2-3 hours, heating to boiling, boiling for 1-2.5 hours, and filtering to obtain a first plant stock solution; A2. adding drinking water