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CN-122005664-A - Yellow wine brewing traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening body resistance and preparation method

CN122005664ACN 122005664 ACN122005664 ACN 122005664ACN-122005664-A

Abstract

The invention discloses a yellow wine brewing traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening body resistance and a preparation method thereof, and belongs to the technical field of traditional Chinese medicine health care. The composition comprises, by weight, 1-20 parts of astragalus membranaceus, 20-50 parts of cistanche, 10-20 parts of semen cuscutae, 1-3 parts of coptis chinensis and pure grain yellow wine, is scientific and reasonable in formula, accurate in proportion, takes cistanche as a monarch, astragalus membranaceus as a ministerial, semen cuscutae as an adjuvant and coptis chinensis as a guide, has the synergistic effects of all the components, has the effects of nourishing liver and tonifying kidney, warming yang and strengthening body resistance, can pointedly improve symptoms such as cold hands and feet, poor sleep, kidney qi deficiency of men and women, soreness and weakness of waist, listlessness, aversion to cold, yang qi deficiency and the like, is fully released by adopting pure grain yellow wine, is slightly bitter in taste, suitable to take, safe and free of side effects, can realize the effects of strengthening body resistance and conditioning body by a small amount of long drinks, and has good popularization and application values.

Inventors

  • LIU LIQIN
  • REN DONGDONG

Assignees

  • 刘利琴

Dates

Publication Date
20260512
Application Date
20260331

Claims (9)

  1. 1. The yellow wine brewing traditional Chinese medicine composition is characterized by comprising the following traditional Chinese medicine raw materials in parts by weight: 1-20 parts of astragalus membranaceus, 20-50 parts of cistanche deserticola, 10-20 parts of semen cuscutae, 1-3 parts of coptis chinensis and pure grain yellow wine serving as brewing carrier.
  2. 2. The yellow wine brewing traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening body resistance according to claim 1 is characterized by comprising, by weight, 5-15 parts of astragalus mongholicus, 30-40 parts of cistanche deserticola, 12-18 parts of semen cuscutae and 1.5-2.5 parts of coptis chinensis.
  3. 3. The yellow wine brewing traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening body resistance according to claim 2 is characterized by comprising, by weight, 10 parts of astragalus membranaceus, 40 parts of cistanche deserticola, 10 parts of semen cuscutae and 2 parts of coptis chinensis.
  4. 4. The yellow wine brewing traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening body resistance according to claim 1, wherein the alcoholic strength of the pure grain yellow wine is 12-18 degrees, and the yellow wine is prepared by adopting one or more of glutinous rice, rice and millet as raw materials through conventional fermentation.
  5. 5. The yellow wine brewing traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening the body resistance according to claim 1, wherein the astragalus is dried root of astragalus mongholicus or astragalus membranaceus, the cistanche is dried fleshy stem with scaly leaves of cistanche deserticola or cistanche tubulosa, the semen cuscutae is dried mature seed of semen cuscutae, and the coptis chinensis is dried rhizome of coptis chinensis, coptis deltoidea or coptis chinensis.
  6. 6. A method for preparing a yellow wine-infused traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening the constitution according to any one of claims 1-5, which is characterized by comprising the following steps: S1, raw material pretreatment, namely selecting astragalus, cistanche, semen cuscutae and coptis which meet the standard, removing impurities and non-medicinal parts, washing with clear water, naturally airing in a cool and ventilated place, crushing into powder of 80-100 meshes, and sieving to remove coarse residues; s2, mixing and preparing materials, namely putting the traditional Chinese medicine powder into a sterile container according to the weight part ratio, and uniformly stirring to obtain mixed traditional Chinese medicine powder; S3, soaking the mixed traditional Chinese medicine powder in yellow wine, namely, putting the mixed traditional Chinese medicine powder into a sealed soaking container, adding pure grain yellow wine which is 8-12 times of the total weight of the mixed traditional Chinese medicine powder, uniformly stirring, sealing, soaking at a shady and ventilated place at 15-25 ℃ for at least 40 days, and stirring once every 7-10 days; s4, filtering and clarifying, namely filtering for 2-3 times by using sterile gauze after infusing, and removing traditional Chinese medicine residues to obtain clarified traditional Chinese medicine yellow wine filtrate; And S5, sterilizing and packaging, namely sterilizing the filtrate at the low temperature of 60-70 ℃ for 30-40 minutes, cooling to room temperature, and then filling the filtrate into a sterile sealed container, and sealing and packaging to obtain a finished product.
  7. 7. The preparation method of claim 6, wherein in the step 1, the water content of the dried traditional Chinese medicine raw materials is controlled to be 8-12%.
  8. 8. The method of claim 6, wherein in step 3, the brewing vessel is a ceramic vessel or a glass vessel.
  9. 9. The method of claim 6, wherein in step 5, the sterile sealed container is a brown glass bottle.

Description

Yellow wine brewing traditional Chinese medicine composition for nourishing liver, tonifying kidney, warming yang and strengthening body resistance and preparation method Technical Field The invention relates to the technical field of traditional Chinese medicine health care, in particular to a traditional Chinese medicine composition infused with yellow wine for nourishing liver, tonifying kidney, warming yang and strengthening foundation and a preparation method thereof. Background Along with the acceleration of modern life rhythm, people are in a state of staying up night, sitting for a long time, irregular diet, high mental pressure and the like for a long time, and due to factors such as aging, work and rest unbalance and the like, liver and kidney deficiency and yang qi deficiency become a common sub-health problem, and especially in male populations, symptoms such as kidney qi deficiency, cold hands and feet, poor sleep quality, soreness of waist, weakness, listlessness, aversion to cold and the like frequently occur, so that the life quality and physical health of people are seriously influenced. The theory of traditional Chinese medicine holds that liver stores blood and kidney stores essence, liver and kidney are homologous, essence and blood are mutually generated, yang qi is the power of human body life activities, yang qi is insufficient to lead to aversion to cold, qi and blood are unsmooth in operation, and liver and kidney deficiency can lead to soreness and weakness of waist and knees, listlessness and sleep disorder. At present, the traditional Chinese medicine preparations for conditioning liver and kidney and supplementing yang qi in the market are more in variety and mainly comprise decoction, pills, capsules and the like, but the decoction is complicated in decoction, bitter and astringent in taste, the drug effect of the pills and the capsules is slow to release, and part of the preparations are added with chemical components, so that side effects can be generated after long-term administration, and the safety is insufficient. Yellow wine is taken as a traditional fermentation drink in China, has the characteristics of Wen Wei and bitter taste, has the effects of activating blood circulation and promoting blood circulation, warming channels and dispelling cold, assisting medicine absorption, is an ideal carrier for infusing Chinese medicaments, contains various amino acids, polysaccharides, vitamins and other nutritional ingredients, can be cooperated with the Chinese medicinal ingredients, and improves conditioning effect. In the prior art, although a part of yellow wine is used for infusing traditional Chinese medicine products, a plurality of groups of formulas are unreasonable in proportion, either the proportion is focused on tonifying kidney and neglecting liver nourishing, or excessive yang warming leads to excessive internal heat, and the problems that the drug effect release is insufficient, the infusing process is not standard, the pertinence of applicable people is not strong and the like exist, the accurate conditioning requirements of the people with deficiency of liver and kidney and deficiency of yang qi cannot be met, and the special infusing composition for specific symptoms such as deficiency of kidney qi, cold hands and feet, poor sleep and the like of men is deficient. Therefore, the invention provides a traditional Chinese medicine composition which has scientific and reasonable formula and accurate proportion, takes the effects of nourishing liver and tonifying kidney and warming yang to strengthen the body resistance as a core, can pointedly improve symptoms such as cold hands and feet, poor sleep, deficiency of kidney qi of men, soreness of waist and hypodynamia and the like, and adopts pure grain yellow wine for soaking, has sufficient drug effect release, proper taste, safety and no side effect, and simple and easy preparation process and the preparation method thereof. Disclosure of Invention The invention aims at overcoming the defects of poor taste, slow drug effect release, unreasonable formulation, poor pertinence, insufficient safety and the like of the traditional Chinese medicine preparation for conditioning liver and kidney, warming yang and strengthening the foundation in the prior art, and provides a yellow wine brewing traditional Chinese medicine composition for nourishing liver and tonifying kidney, warming yang and strengthening the foundation and a preparation method thereof, the composition has scientific formulation and accurate proportion, takes pure grain yellow wine as a brewing carrier, the traditional Chinese medicine can fully release the medicine effect, pertinently improve symptoms such as cold hands and feet, poor sleep, kidney qi deficiency of men, soreness of waist, hypodynamia, listlessness, aversion to cold, yang qi deficiency and the like, has proper taste, safety and no side effect, has simple preparation process and lower cos