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CN-224206139-U - Full-automatic dough-making and steaming integrated equipment

CN224206139UCN 224206139 UCN224206139 UCN 224206139UCN-224206139-U

Abstract

The utility model belongs to the technical field of food processing, and particularly relates to full-automatic flour-steaming integrated equipment, which comprises an equipment body, wherein the equipment body comprises a frame, a plurality of layers of steaming cavities which are arranged up and down are arranged in the frame, one end of each steaming cavity is provided with a feed inlet, the other end of each steaming cavity is provided with a discharge outlet, a conveying device is arranged in each steaming cavity, the equipment body further comprises a feeding device arranged at the position of the feed inlet and/or the discharge outlet, the feeding device comprises a driving frame, a lifting frame and a conveying belt assembly, one end of the conveying belt assembly is connected with the driving frame, the other end of the conveying belt assembly is connected with the lifting frame, one end of the conveying belt assembly can be driven to lift so as to adapt to steaming cavities with different heights, the uninterrupted feeding and discharging of the feeding device can be met, the uninterrupted steaming is realized, and the steaming efficiency is remarkably improved. In addition, the equipment adopts singlechip automatic control, and the operation is more convenient.

Inventors

  • OU GANG

Assignees

  • 厦门丸宝机械科技有限公司

Dates

Publication Date
20260508
Application Date
20250703

Claims (10)

  1. 1. The utility model provides a full-automatic face of sending out is awakened and is evaporated integration equipment, includes the equipment body, a serial communication port, the equipment body includes frame (1), be provided with a plurality of layers of chamber (2) of evaporating of arranging from top to bottom in frame (1), each evaporate the one end in chamber (2) all be provided with the feed inlet, the other end is provided with the discharge gate, each evaporate and be provided with conveyor in chamber (2), the equipment body is still including setting up in material feeding unit (4) of feed inlet and/or discharge gate position, material feeding unit (4) include drive frame (41), crane (42) and conveyer belt subassembly (43), conveyer belt subassembly (43) one end is connected with drive frame (41), and the other end is connected with crane (42), crane (42) can drive conveyer belt subassembly (43) one end and go up and down in order to adapt to not homoenergetic evaporate chamber (2).
  2. 2. The full-automatic dough steaming integrated device according to claim 1, wherein a closed door assembly (5) is arranged at the position of a feed port and a discharge port of each steaming cavity (2).
  3. 3. The full-automatic dough steaming integrated device according to claim 2, wherein the closed door assembly (5) comprises a door plate (51) rotatably connected with the frame (1), and a driving piece (52) arranged on the frame (1), and the driving piece (52) is used for driving the door plate (51) to rotate and controlling the door plate (51) to open and close.
  4. 4. The full-automatic dough steaming integrated device according to claim 1, wherein the conveying means comprises a conveying belt (3) arranged in the steaming cavity (2).
  5. 5. The full-automatic dough steaming integrated device according to claim 1, wherein the conveyor belt assembly (43) comprises a first section (431) connected with the driving frame (41), a second section (432) connected with the lifting frame (42), a third section (433) rotatably connected with the first section (431) and the second section (432), and the conveyor belt assembly (43) further comprises a belt (434) connected with the first section (431), the second section (432) and the third section (433).
  6. 6. The full-automatic dough steaming integrated device according to claim 5, wherein the second section (432) and the third section (433) each comprise a telescopic frame structure, and the driving frame (41) is movably provided with a gravity piece for adjusting tightness of the belt (434).
  7. 7. The full-automatic dough steaming integrated device according to claim 6, wherein the gravity member comprises a gravity roller (6) movably arranged on a driving frame (41), and the gravity roller (6) is in contact with a belt (434).
  8. 8. The full-automatic dough steaming integrated device according to claim 6, wherein a driving device (7) is arranged on the telescopic frame structure of the third section (433), and the driving device (7) is used for driving the telescopic frame structure of the third section (433) to stretch.
  9. 9. The full-automatic dough steaming integrated device according to claim 6, wherein the lifting frame (42) comprises a frame body (421), a screw rod (423) rotatably arranged on the frame body (421), a driving assembly arranged on the frame body (421) and used for driving the screw rod (423) to rotate, a guide rod (422) is further arranged on the frame body (421), the screw rod (423) is in threaded connection with the telescopic frame structure of the third section (433), and the guide rod (422) is in sliding connection with the telescopic frame structure of the third section (433).
  10. 10. The full-automatic dough steaming integrated device according to claim 5, wherein a motor and a driving roller (8) in transmission connection with the motor are arranged on the driving frame (41), and the driving roller (8) is in contact with a belt (434).

Description

Full-automatic dough-making and steaming integrated equipment Technical Field The utility model belongs to the technical field of food processing, and particularly relates to full-automatic flour-steaming and steaming integrated equipment. Background When making a packet, proofing and steaming are two crucial steps. The proofing allows the dough to become soft and elastic, which is done in a warm and moist environment. Steaming directly affects the taste and appearance of steamed stuffed bun, and is usually performed with a steamer, so that sufficient steam supply must be ensured. The steaming time is adjusted according to the size of the steamed stuffed bun and the stuffing, and is generally 15 to 20 minutes. After steaming, the cover should be slightly opened to prevent the steamed stuffed bun from collapsing. However, there are some disadvantages in the current steaming process. Specifically, each time steaming is completed, the steamed stuffed bun must be taken out of the steamer, and then put into the steamer again for next round of steaming, so that the steaming efficiency is low. Disclosure of utility model The utility model discloses full-automatic dough-making and steaming integrated equipment, which mainly solves the problem of low efficiency in the existing steamed stuffed bun steaming process. In order to achieve the purpose, the utility model provides full-automatic dough-making and steaming integrated equipment, which comprises an equipment body, wherein the equipment body comprises a frame, a plurality of layers of steaming cavities which are arranged up and down are arranged in the frame, one end of each steaming cavity is provided with a feed inlet, the other end of each steaming cavity is provided with a discharge outlet, a conveying device is arranged in each steaming cavity, the equipment body further comprises a feeding device arranged at the position of the feed inlet and/or the discharge outlet, the feeding device comprises a driving frame, a lifting frame and a conveying belt assembly, one end of the conveying belt assembly is connected with the driving frame, the other end of the conveying belt assembly is connected with the lifting frame, and the lifting frame can drive one end of the conveying belt assembly to lift so as to adapt to steaming cavities with different heights. Further, the feed inlet and the discharge outlet of each steaming cavity are provided with a sealing door assembly. Further, the closed door assembly comprises a door plate rotationally connected with the frame and a driving piece arranged on the frame, wherein the driving piece is used for driving the door plate to rotate and controlling the door plate to open and close. Further, the conveying device comprises a conveying belt arranged in the steaming cavity. Further, the conveyor belt assembly comprises a first section connected with the driving frame, a second section connected with the lifting frame, and a third section rotationally connected with the first section and the second section, and the conveyor belt assembly further comprises a belt connected with the first section, the second section and the third section. Further, the second section and the third section both comprise telescopic frame structures, and a gravity piece for adjusting the tightness of the belt is movably arranged on the driving frame. Further, the gravity piece comprises a gravity roller movably arranged on the driving frame, and the gravity roller is contacted with the belt. Further, a driving device is arranged on the telescopic frame structure of the third section and used for driving the telescopic frame structure of the third section to stretch. Further, the lifting frame comprises a frame body, a screw rod rotatably arranged on the frame body, and a driving assembly arranged on the frame body and used for driving the screw rod to rotate, wherein a guide rod is further arranged on the frame body, the screw rod is in threaded connection with the telescopic frame structure of the third section, and the guide rod is in sliding connection with the telescopic structure of the third section. Further, a motor and a driving roller in transmission connection with the motor are arranged on the driving frame, and the driving roller is in contact with the belt. The technical scheme provided by the utility model has at least the following technical effects: The application discloses full-automatic dough-making and steaming integrated equipment, wherein feeding devices are arranged on two sides of a frame. The feeding device cooperates with the conveying device in the steaming cavity through the feeding hole, and automatically feeds steamed stuffed buns to be steamed into the steaming cavity. After steamed stuffed bun steaming is completed, the feeding device of the discharging port is started, the steamed stuffed bun is transported out by matching with the conveying device in the steaming cavity, meanwhile, the feeding ports are synchronous