CN-224219401-U - Raw material frying device for preparing hotpot condiment

Abstract

The utility model relates to the technical field of hotpot condiment manufacturing, in particular to a raw material frying device for hotpot condiment manufacturing, which comprises a base, wherein a frying pan is rotatably arranged on the left side of the top end of the base, a heating mechanism is arranged between the frying pan and the base, a stand column is vertically fixed on the top end of the middle of the right side of the base, a transverse lifting frame is movably arranged on the front surface of the stand column, a frying mechanism is arranged on the left side of the lifting frame, a machine case is fixedly arranged on the front surface of the base below the stand column, and a driving mechanism is arranged between the machine case and the lifting frame and between the machine case and the frying pan. According to the utility model, through the sliding engagement and the matching of the spline shaft and the spline sleeve and the transmission and matching of the synchronous pulley and the synchronous belt, the continuity and the stability of power transmission in the up-and-down movement process of the lifting frame are realized, the problem of engagement failure of the traditional transmission shaft caused by the revolution of the frying pan is effectively solved, and the continuous and reliable operation of the frying mechanism is ensured.

Inventors

• CHEN ZHENFENG
• GUO YONGXIANG

Assignees

• 四川翔林食品有限责任公司

Dates

Publication Date

20260512

Application Date

20250526

Claims (6)

1. 1. A raw material frying device for preparing a hotpot condiment is characterized by comprising A frying pan (2) is rotatably arranged at the left side of the top end of the base (1), and a heating mechanism is arranged between the frying pan (2) and the base (1); the upright post (3) is vertically fixed at the top end of the middle part of the right side of the base (1), the front side of the upright post (3) is movably provided with a transverse lifting frame (4), and the left side of the lifting frame (4) is provided with a stir-frying mechanism; The chassis (5) is fixedly arranged on the front face of the lower part of the base (1) positioned on the upright post (3), and a driving mechanism is arranged between the chassis (5) and the lifting frame (4) as well as between the chassis and the frying pan (2).
2. 2. The raw material frying device for preparing the hotpot condiment according to claim 1, wherein the heating mechanism comprises a mounting groove (6) formed in the middle of the left side of the base (1) and an electric heating plate (7) fixedly connected to the middle of the bottom end of the frying pan (2), an electric conduction slip ring (8) is arranged in the middle of the electric heating plate (7) and the mounting groove (6), the fixed end of the electric conduction slip ring (8) is fixed on the bottom surface of the mounting groove (6), and the movable end is electrically connected with the bottom end of the electric heating plate (7).
3. 3. The raw material frying device for preparing the hotpot condiment according to claim 2 is characterized in that an annular groove (9) is formed in the left side of the base (1) and located outside the mounting groove (6), an annular guide rail (10) is fixedly arranged in the annular groove (9), and the movable end of the annular guide rail (10) is fixedly connected with the frying pan (2).
4. 4. The raw material frying device for preparing the hotpot seasoning according to claim 1, wherein the driving mechanism comprises a double-shaft motor (11) vertically fixed inside the case (5), a spline housing (12) and a gear (13) fixedly installed on an output shaft of the double-shaft motor (11), a spline shaft (14) is rotatably connected to the right side of the lifting frame (4) through a bearing, the spline shaft (14) is meshed with the spline housing (12), and a gear ring (15) meshed with the gear (13) is fixedly installed outside the lower part of the wok (2).
5. 5. The raw material frying device for making hotpot seasoning according to claim 4, wherein the stirring and frying mechanism comprises a stirring shaft (16) which is rotatably connected to the left side of the lifting frame (4) through a bearing, synchronous pulleys (17) are fixedly arranged at the top ends of the stirring shaft (16) and the spline shaft (14), the two synchronous pulleys (17) are meshed through a synchronous belt body, and a stirring and frying plate (18) is fixedly connected to the bottom end of the stirring shaft (16).
6. 6. The raw material frying device for making hotpot seasoning according to claim 1, wherein a servo motor (19) is fixedly arranged in the middle of the top end of the upright post (3), a guide groove (20) is formed in the middle of the upright post (3), a screw rod (21) is rotatably connected in the guide groove (20) through a bearing, an output shaft of the servo motor (19) is coaxially connected with the screw rod (21), and a movable block (22) in threaded connection with the screw rod (21) is fixedly connected to the right side of the lifting frame (4).

Description

Raw material frying device for preparing hotpot condiment Technical Field The utility model relates to the technical field of hotpot condiment manufacturing, in particular to a raw material frying device for hotpot condiment manufacturing. Background Raw materials used for preparing the hotpot condiment comprise beef tallow, clear oil, green onion, ginger and garlic, fermented soya beans, various spices, thick broad-bean sauce, ziba peppers and the like, the key of the taste of the hotpot condiment is the mastering of the fire, the mastering of the fire of the hotpot condiment is poor, the fragrance of the prepared hotpot condiment is poor, the hotpot condiment is not easy to emit, and the hotpot condiment needs to be fried by a frying device. The utility model discloses a hot pot seasoning stir-fry device as disclosed in the authority bulletin number CN214339886U, it includes frying pan and rotation reduction gears, install the pot cover on the frying pan, be equipped with the through-hole on the pot cover, wear to have the movable rod on the through-hole, fixed mounting has a plurality of stir-fry boards on the movable rod, frying pan bottom fixed mounting has rotation reduction gears, transmission shaft one end fixed mounting has reciprocal stir-fry mechanism, reciprocal stir-fry mechanism one end and movable rod fixed connection, reciprocal stir-fry mechanism other end fixed mounting has the roof. By adopting the technical scheme, the hot pot seasoning stirring and frying device has the beneficial effects that through the arranged rotation speed reducing mechanism and the reciprocating stirring and frying mechanism, the hot pot seasoning can be stirred and fried fully, so that the hot pot seasoning can be heated more uniformly, the quality of the hot pot seasoning is further improved, and meanwhile, the driving motor can drive the reciprocating stirring and frying mechanism through the action of the third transmission gear and the transmission shaft, the energy utilization efficiency of the device is improved, and the use cost is reduced. The above patent is provided with a rotation speed reducing mechanism and a reciprocating stir-frying mechanism, but the transmission shaft passively revolves along with the rotation of the frying pan, so that the engagement failure of the bevel gear set can be caused even the disengagement, and if the transmission shaft does not passively revolve along with the rotation of the frying pan, the transmission shaft can generate motion interference with the frying pan, so that the reciprocating stir-frying purpose of the device cannot be realized. Disclosure of utility model The utility model aims to provide a raw material frying device for preparing hotpot condiment, which aims to solve the problems in the background technology. In order to achieve the above purpose, the present utility model provides the following technical solutions: a raw material frying device for preparing hotpot condiment comprises A frying pan is rotatably arranged at the left side of the top end of the base, and a heating mechanism is arranged between the frying pan and the base; The upright post is vertically fixed at the top end of the middle part of the right side of the base, the front side of the upright post is movably provided with a transverse lifting frame, and the left side of the lifting frame is provided with a stir-frying mechanism; and the chassis is fixedly arranged on the front surface of the lower part of the upright post, and a driving mechanism is arranged between the chassis and the lifting frame as well as between the chassis and the frying pan. Preferably, the heating mechanism comprises a mounting groove formed in the middle of the left side of the base and an electric heating plate fixedly connected to the middle of the bottom end of the frying pan, wherein an electric conduction slip ring is arranged in the middle of the electric heating plate and the mounting groove, the fixed end of the electric conduction slip ring is fixed on the bottom surface of the mounting groove, and the movable end is electrically connected with the bottom end of the electric heating plate; Preferably, an annular groove is formed in the left side of the base and positioned outside the mounting groove, an annular guide rail is fixedly arranged in the annular groove, and the movable end of the annular guide rail is fixedly connected with the frying pan; preferably, the driving mechanism comprises a double-shaft motor vertically fixed in the case, a spline housing and a gear fixedly arranged on an output shaft of the double-shaft motor, a spline shaft is rotationally connected to the right side of the lifting frame through a bearing, the spline shaft is meshed with the spline housing, and a gear ring meshed with the gear is fixedly arranged outside the lower part of the frying pan; preferably, the stir-frying mechanism comprises a stirring shaft which is rotationally connected to the left side of th